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Look For The Blue Cow Logo

Consumer Article DFC - PLC

Have you spotted the Blue Cow logo on your favourite dairy products lately? Here’s what it stands for and why we’re proud of producing milk the Canadian way.

Canadian Milk: Forever Free From Antibiotics

Corporate Article DFC - PLC

Antibiotics are strictly prohibited in Canadian dairy products. The Blue Cow Logo guarantees a product is made with 100% Canadian milk and milk ingredients.

Our promise: Canadian milk, the Canadian way

Corporate Article DFC - PLC

Cool, smooth, and refreshing – that’s Canadian milk! But what makes it an ingredient like no other? Check out our not-so-secret Canadian recipe.

How and When We Use Antibiotics to Treat Cows

Corporate Article DFC - PLC

What happens if a cow gets sick? Our farmers explain when they use and don’t use antibiotics – and how they make sure Canadian milk they provide is pure and safe to drink.

Wrapping up an eventful 2017

Corporate Article Mr. Pierre Lampron

As the year comes to a close, it’s time to reflect on some of the excitement we have seen at Dairy Farmers of Canada in 2017, the year of Canada 150!

New DFC campaign reminds Millennials of dairy-filled foods they love

Corporate Article DFC - PLC

Millennials may not drink as much milk as previous generations, but they couldn’t imagine living their lives without cheese, yogurt, smoothies, ice cream, or butter. In response to these changing tastes, an innovative new campaign by the Dairy Farmers of Canada (DFC) aims to shift perceptions of dairy amongst Millennial and Gen-Z consumers by rethinking how it’s consumed.

Showing 1 - 10 of 115 results