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Look For The Blue Cow Logo

Consumer Article DFC - PLC

Have you spotted the Blue Cow logo on your favourite dairy products lately? Here’s what it stands for and why we’re proud of producing milk the Canadian way.

London Dairy Air

Consumer Recipe

This is the London Dairy Air recipe.

Milk and cookies for Santa: Why not try something new?

Consumer Article DFC - PLC

Leaving out milk and cookies for Santa is a tradition, but here’s a fun fact: he loves trying new foods. This holiday season, why not whip up something deliciously dairy and Canadian?

How To Freeze And Store Milk

Consumer Article DFC - PLC

Learn more about the best ways to store milk so you can enjoy every refreshing drop.

UHT milk: A hot topic

Consumer Article DFC - PLC

Ever wondered why some milk products don’t require refrigeration prior to opening? Get the facts about Ultra-High Temperature milk here.

Milk Calendar classics

Consumer Recipe

Revisit Milk Calendar recipes from past years and celebrate how Canadian dairy makes every day delicious.

The basics: How to warm up milk

Consumer Article DFC - PLC

Here are some easy methods that take you through how to warm up milk for best results.

Milk, is it in the things you love?

Consumer Quiz DFC - PLC

Word on the street is that Canadian milk is up to delicious things. But what do YOU know? Take this quiz and find out.

Macaroni and BBQ Pork in Milk Broth

Consumer Recipe

This delicious one-pot meal includes foods from all of the four food groups in Canada’s Food Guide. Pork and milk are both excellent sources of protein, which helps build strong muscles and antibodies. Carrots and snow peas contain fibre for good health. Pasta provides carbohydrates for energy.