Search in Dairy in Canada and Canadian Goodness

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Showing 1 - 10 of 14 results

Assessing our environmental impact

Corporate Article DFC - PLC

Dairy farmers are constantly measuring the environmental impact of their farms and systems in order to find ways to reduce their environmental footprint.

Plastic recycling solutions with Cleanfarms

Corporate Article DFC - PLC

There are so many different ways Canadian dairy farmers are working to create a more sustainable future. Check out our animation series where we explore just one of them: recycling agricultural plastics with Cleanfarms.

Lowering our Carbon Footprint

Corporate Article DFC - PLC

Did you know? Canadian dairy has one of the lowest carbon footprints in the world! And with continuously improved practices it's getting smaller each year.

Climate Change: Doing Our Part

Corporate Article DFC - PLC

Canadian dairy farmers are deeply committed to combatting climate change and to adopting sustainable farming practices – our livelihood depends on it.

Alberta bound – The Crozier family

Corporate Article Pierre Lampron

In 1896, David Crozier ventured to what is now Sturgeon County, just north of Edmonton, where he purchased Cutbank Farm from William Cust. This land, which lies on the shores of Cutbank Lake, has remained in the Crozier family for 120 years. Today, David’s great grandson Lenard owns and operates Cheslen Dairies with his sons, Jason and Brett.

How Many Cows are on Canadian Dairy Farms?

Corporate Article DFC - PLC

Dairy farms in Canada come in all shapes and sizes, and vary by region. At an average of 96 cows per farm, Canadian dairy farms might be smaller than you think.

Showing 1 - 10 of 14 results