Canadian milk standards are among the highest in the world. Our dairy farmers are committed to delivering their best on taste, safety, and quality. Take a look beyond the carton and see how dairy farmers and dairy processors are bringing us delicious milk that’s free of antibiotics and artificial growth hormones.
Ever wondered how milk and egg products are produced and the best way to store them? Our product cards will help your students learn about a variety of milk and egg products including how they are produced, processed, stored and handled.