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Video: biotechnology

This program is linked to curriculums for grades 7 to 12

This video:

- Introduces the concept of biotechnology and its impact on food production.

Download teacher guide and student worksheet below.

Contains:

Video, teacher guide and student work sheet

Level:

Grades 7 to 9

Grades 10 to 12

Language:

English

For any question or help please reach out to infonutrition@dfc-plc.ca

Cost :

FREE

Petri dish with a plant in a lab. Text on image: Biotechnology

Download teacher guide and student worksheet

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Video: biotechnology

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Video: biotechnology

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