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What is diafiltered milk?

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Milk Calendar classics

Revisit Milk Calendar recipes from past years and celebrate how Canadian dairy makes every day delicious.

Food safety: Canadian milk from farm to table

Canadian milk standards are among the highest in the world. Our dairy farmers are committed to delivering their best on taste, safety, and quality. Take a look beyond the carton and see how dairy farmers and dairy processors are bringing us delicious milk that’s free of antibiotics and artificial growth hormones.

Raising a glass for World Milk Day

On World Milk Day, we would like to take this time to thank consumers for their support of supply management in recent months.

New CBC report highlights superior nutritional value of milk compared to alternatives

When it comes to nutrition, plant-based alternatives can hardly compare to the nutrient-packed cow's milk, says a new report from CBC News: Marketplace.

Raise a Glass this World Milk Day!

Pierre Lampron, President of Dairy Farmers of Canada invites you to raise a glass in celebration of World Milk Day.

Canadian Goodness Author, Dairy Farmers of Canada

Milk, is it in the things you love?

Word on the street is that Canadian milk is up to delicious things. But what do YOU know? Take this quiz and find out.

Helping cows thrive with technology

Comfortable cows produce the best quality milk. See how Canadian dairy farmers are using smart technology and data to improve the well-being of their cows.

Farming for the future: the sustainability of dairy farming

Sustainable dairy farming is about doing more with less - producing top quality milk while reducing the impact on the environment. Find out how the dairy industry is doing.