Dairy Farmers of Canada

Cheeseburger Olé!

This is the Cheeseburger Olé! recipe.

  • Prep: 15 min
  • Cooking: 20 min
Yields 4 hamburgers
cheeseburger ole

Ingredients

  • 1 lb (450 g) lean ground beef
  • 1 pkg about 1 oz (35 g) taco seasoning mix
  • 1 egg
  • 2 oz (60 g) Canadian Colby* cheese sliced
  • 2 oz (60 g) Canadian Brick* cheese
  • 4 hamburger buns
  • Leaf lettuce
  • Sliced tomato
  • Taco sauce (optional)
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Preparation

In large bowl combine beef, seasoning mix and egg; mix well.

Shape into 4 patties. Barbecue or broil until cooked about 15 minutes. Top with Canadian Colby and Canadian Brick cheeses; cook until cheeses melt. Serve on hamburger buns with lettuce, tomato slices and taco sauce, if desired.

Tips

Substitute Canadian Swiss and Cheddar cheeses for Canadian Colby and Brick.

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Nutritional information

Per serving
Energy: 507 Calories
Protein: 34 g
Carbohydrate: 22 g
Fat: 30 g
(% DV*)
Calcium: 24 % / 259 mg

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