Cocktail Coolers : Cricket

This recipe is taken from the 1988 Milk Calendar. This is the Cocktail Coolers : Cricket recipe.

  • Prep: 5 min
Yields 3 servings
cocktail coolers cricket

Ingredients

  • 3/4 cup (180 mL) Milk
  • 1/3 cup (80 mL) chocolate liqueur or coffee liqueur
  • 2 cups (500 mL) chocolate ice cream or coffee ice cream
  • Grated chocolate

Preparation

Combine milk and chocolate liqueur in blender container. Spoon ice cream into container. Cover and blend at high speed until smoothly combined. Pour into chilled stemmed glasses, garnish with grated chocolate and serve with straws for sipping.

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Nutrition

Nutritional Information

per serving
Energy: 324 Calories
Protein: 5 g
Carbohydrate: 42 g
Fat: 11 g
Fibre: 1.1 g
Sodium: 94 mg

Top 5 Nutrients

 
(% DV*)
Calcium: 15 % / 168 mg
Vitamin D: 30 %
Vitamin B12: 25 %
Riboflavin: 19 %
Phosphorus: 14 %