![Dairy Farmers of Canada](/themes/custom/dfc_platform/assets/dist/images/recipes/recipe-print-header-en.jpg)
Cocoa Coconut Banana Smoothie
Our dietitians' favouriteCocoa, banana and coconut are a scrumptious combination and this smoothie captures them all in a thick, satisfying drink. It’s just the thing to enjoy after a workout, as a snack, or as a dessert.
- Prep: 5 min
![cocoa coconut banana smoothie cocoa coconut banana smoothie](/sites/default/files/styles/recipe_image/public/image_file_browser/conso_recipe/cocoa-coconut-banana-smoothie.jpg.jpeg?itok=KHixewSF)
Ingredients
- 1/4 cup (60 mL) sweetened shredded coconut divided
- 1 1/2 cups (375 mL) plain yogurt
- 1/4 cup (60 mL) milk
- 1/2 tsp (2 mL) vanilla extract
- 1 frozen very ripe banana broken into chunks
- 2 tbsp (30 mL) unsweetened cocoa powder
![Placeholder alt](/themes/custom/dfc_platform/assets/dist/images/basic/conso/DFC_MG_StealRecipe_EN.gif)
WIN CANADIAN DAIRY FOR A YEAR
Sign up for our More Goodness rewards program for exclusive savings, recipes contests, offers and more. Register now to enter our Dairy Delicious year contest!
Preparation
Set 1 tsp (5 mL) of the coconut aside for garnish. In a blender, combine remaining coconut, yogurt, milk, vanilla, banana and cocoa; purée until smooth. Pour into chilled glasses and serve immediately.
Tips
Very ripe bananas with brown spots on the skin give the most flavour to smoothies. Once ripe, peel the bananas and place in a resealable freezer bag, then freeze until solid and keep on hand to make this recipe.
Nutritional information
Per servingEnergy: | 257 Calories |
Protein: | 13 g |
Carbohydrate: | 37 g |
Fat: | 9 g |
Fibre: | 4.1 g |
Sodium: | 175 mg |
Top 5 Nutrients
(% DV*) | |
---|---|
Calcium: | 35 % / 385 mg |
Magnesium: | 33 % |
Phosphorus: | 33 % |
Riboflavin: | 32 % |
Vitamin B12: | 60 % |