Cheddar Potato Snacks

Name: Cheddar Potato Snacks
Yield: 30 snacks
Ingredients: 2 medium baking potatoes; Melted butter; Salt; pepper; 1 1/4 cups (310 mL) finely shredded Canadian Cheddar cheese; 6 slices side bacon cooked; chopped; 3 tbsp (45 mL) finely chopped green onions

This is the Cheddar Potato Snacks recipe.

Prep: 20 min
Cooking: 15 min

Yields 30 snacks

Ingredients

2 medium baking potatoes
Melted butter
Salt
pepper
1 1/4 cups (310 mL) finely shredded Canadian Cheddar cheese
6 slices side bacon cooked, chopped
3 tbsp (45 mL) finely chopped green onions

READY FOR REWARDS?

Preparation

Preheat oven to 375 °F (190 °C).

Cut thin slice from ends of each potato; discard. Cut potatoes into 1/4 inch (5 mm) thick slices. Dry slices and place in single layer on lightly greased shallow baking sheet. Brush with melted butter; sprinkle with salt and pepper.

Bake 10 minutes or until potatoes are tender. Combine Canadian Cheddar cheese, bacon and onions. Spoon onto potato slices.

Bake 5 minutes longer or until cheese is melted.

Tips

Variations:

Swiss Cheeseand Ham Potato Snacks:

Use finely shredded Canadian Swiss cheese instead of Canadian Cheddar cheese. Substitute 1/2 cup (125 mL) finely chopped cooked ham for bacon.