This is the Chicken Croquettes with Cheese recipe.
- Prep: 15 min
- Cooking: 10 min - 15 min
- 1 lb (450 g) ground chicken
- 1/4 cup (60 mL) bread crumbs
- 4 oz (125 g) Canadian Brie or Canadian Camembert cheese
- A little butter
- A little olive oil
- 2 tbsp (30 mL) pesto
- 1 tbsp (15 mL) Dijon mustard
- 1/3 cup (80 mL) 35 % cream
- Salt and pepper to taste
Mix bread crumbs and ground chicken. Divide into 4 parts and shape into patties. Set aside half the Canadian Brie or Canadian Camembert for the sauce. Make 4 balls with the other half and place one in the centre of each chicken patty.
Fold chicken over cheese and carefully shape into a croquette, making sure cheese stays inside.
In a frying pan, over medium heat, cook patties 4 to 5 minutes on each side in a little butter and olive oil.
Meanwhile, prepare sauce: In a saucepan, over low heat, blend pesto, mustard, cream and remaining Brie or Camembert cheese into a smooth sauce (about 5 minutes). Season to taste with salt and pepper .
Pour sauce over croquettes and serve.
|Calcium:||10 % / 112 mg|
|Total dietary fibre:||0.3 g|