Filipino Fruit Salad
This is one of @raisedbydocs' favourite childhood desserts: Filipino fruit salad!
- Prep: 15 mins
- Refrigeration: Overnight / 8 hours
Yields 4
Cook Mode
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Ingredients
- 14 oz / 250 ml all-purpose Canadian cream
- 14 oz sweetened Canadian condensed milk
- 30 oz fruit cocktail
- 12 oz kaong
- 2 oz nata de coco
- 1 lb fresh coconut strips
- 4 oz Canadian cubed cheese
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Preparation
Drain the syrup from the fruit cocktail, nata de coco, kaong and coconut strips
Combine all ingredients in a bowl
Add all-purpose Canadian cream, sweetened condensed milk and cubed cheese
Gently mix the ingredients until everything is well blended
Cover the bowl and refrigerate overnight
Tips
You can also freeze it in small containers and enjoy it like ice cream!
