This is the Ham and Swiss cheese rolls recipe.
- Prep: 10 min
- 6 slices of Canadian Swiss cheese
- 6 slices of ham same size as the cheese slices
- 1 tbsp (15 mL) almond butter
- 1 tsp (5 mL) honey
- 1 cup (250 mL) baby arugula
- Freshly ground pepper
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When you see the Blue Cow Logo on a product, it means it's made with 100% Canadian quality milk that meets some of the highest standards in the world.
Place Swiss cheese slices on a work surface and cover with ham slices.
Spread almond butter and honey on top of ham slices. Season with pepper.
Place a few arugula leaves at one end of the ham and cheese slice. Roll slice up around the arugula. If needed, secure with a toothpick.
Slice each roll into 1˝ (2.5 cm) thick pieces. Arrange rolls on serving plate.
Cheese alternatives: Canadian Mozzarella, Cheddar, Gouda, Havarti.
Note: For a nice presentation, alternate using the ham and cheese for the exterior of the roll.
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Nutritional informationPer serving
Top 5 Nutrients
|Calcium:||17 % / 182 mg|
|Vitamin B12:||40 %|