Shrimp and Avocado Canapés with Feta
This is the Shrimp and Avocado Canapés with Feta recipe.
- Prep: 10 min
Ingredients
- Feta Guacamole
- 1 ripe avocado
- 1/4 cup (60 mL) Canadian Feta crumbled
- 1 minced garlic clove
- 1 green onion
- lime zest
- lime juice
- A dash of Tabasco sauce
- Salt and pepper to taste
- Scoop-shaped corn chips
- Northern shrimps
- 1 diced tomato
- 1 mango diced
- Fresh coriander
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Preparation
Feta Guacamole
In a bowl, mash an avocado with a fork. Add crumbled Canadian Feta, garlic and green onion. Add lime zest, lime juice, Tabasco sauce and salt and pepper to taste.
Place a spoonful of Feta Guacamole in scoop-shaped corn chips. Top each one with a shrimp, diced tomato, mango and a little more Feta. Sprinkle with fresh chopped coriander.
Serve immediately.
Tips
For a change of taste, try plain or flavoured Canadian Havarti, Gouda or Medium Cheddar.
