English Muffins with Brie and Mixed Berries
This is the English Muffins with Brie and Mixed Berries recipe.
- Prep: 5 min
Ingredients
- 2 plain English muffins or whole wheat English muffins
- 1 tbsp (15 mL) butter
- 1/4 cup (60 mL) mixed berries, raspberry or strawberry jam
- 4 oz (125 g) sliced Canadian Brie* cheese
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Preparation
Toast English muffin halves, butter each half and evenly spread with berry jam. Top with Canadian Brie cheese.
Tips
* For a change of taste use Canadian Fontina, Canadian Havarti or Canadian Brick cheese.
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Nutritional information
Per serving| Energy: | 486 Calories |
| Protein: | 19 g |
| Carbohydrate: | 50 g |
| Fat: | 24 g |
| Fibre: | 4.8 g |
| Sodium: | 825 mg |
Top 5 Nutrients
| (% DV*) | |
|---|---|
| Calcium: | 27 % / 299 mg |
| Folate: | 35 % |
| Phosphorus: | 28 % |
| Riboflavin: | 28 % |
| Vitamin B12: | 52 % |
| Zinc: | 29 % |
