Dairy Farmers of Canada

Cottage Cheese and Banana Pudding

4.8 rating (5 votes)
Our dietitians' favourite

Whip up this delicious banana and cottage cheese pudding for your next breakfast! It's also perfect as a dessert or a tasty snack.

  • Prep: 10 min
Yields 2
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Cottage Cheese and Banana Pudding

Ingredients

  • 1 c. (250 ml) Canadian cottage cheese
  • 2 ripe bananas
  • 1 tsp (5 ml) maple syrup
  • 2 tbsp (30 ml) granola
  • Optional: Canadian whipped cream
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Preparation

Blend cottage cheese, 1 banana and maple syrup in a blender until smooth.

Assemble each cup :

Base layer: 1 tablespoon granola

Second layer: a few slices of banana

Third layer: pour in half the pudding

To finish: whipped cream (optional), a few slices of banana and a scoop of granola.

Enjoy !

Nutritional information

Per serving
Energy: 248 Calories
Protein: 15 g
Carbohydrate: 39 g
Fat: 5 g
Fibre: 2.8 g
Sodium: 371 mg

Top 5 Nutrients

(% DV*)
Calcium: 11 % / 149 mg
Riboflavin: 35 %
Selenium: 32 %
Vitamin B6: 31 %
Niacin: 27 %