Dairy Farmers of Canada

Buffalo Cottage Cheese Dip

Be the first to rate this

A creamy dip straight from the cottage cheese container? Yes, please! This easy, savoury dip is blended right in the pot, then served with crunchy veggies for an irresistible snack or appetizer. The best part? Less mess, more dipping!

  • Prep: 15 min
Yields 4
Cook Mode (Keeps screen awake)
Trempette

Ingredients

  • 2 cups (500 g) Canadian cottage cheese
  • 2 tbsp (20 mL) Buffalo sauce
  • ½ cup (85 g) shredded chicken
  • ½ tsp (5 g) garlic powder
  • 2 tbsp (20 g) finely sliced green onions
Dairy Farmers Logo

Make it with Canadian Dairy

Find these ingredients with our Blue Cow Spotter:

Find these ingredients with our Blue Cow Spotter:

Placeholder alt

READY FOR REWARDS?

Sign up for our new More Goodness program for exclusive offers, recipes, contests and more.

SUBSCRIBE

Preparation

Using a hand blender, blend the Canadian cottage cheese directly in its container until smooth and creamy.

Add the Buffalo sauce, garlic powder, and finely sliced green onions. Mix well with a spoon until all the ingredients are fully incorporated.

Gradually add the shredded chicken, mixing between each addition.

Enjoy with your favorite crackers or vegetables!

You might also like