Biscuits with Swiss Cheese and Honey Topping

This is the Biscuits with Swiss Cheese and Honey Topping recipe.

  • Prep: 10 min
Yields 1 serving
biscuits with swiss cheese and honey topping

Ingredients

  • 1 oz (30 g) Canadian Swiss cheese sliced
  • 4 cookies (e.g., Social Tea)
  • 2 tsp (10 mL) creamy honey
  • 2 tsp (10 mL) unsweetened applesauce
  • 2 tsp (10 mL) roasted slivered almond

Preparation

Cut Swiss cheese slices to same size as biscuits.

Spread creamy honey onto cookies.

Top with cheese and garnish with applesauce and almond.

Tips

Cheese alternatives: Sharp Canadian Cheddar, Gouda, Havarti.

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Nutrition

Nutritional Information

per serving
Energy: 269 Calories
Protein: 10 g
Carbohydrate: 29 g
Fat: 13 g
Fibre: 0.8 g
Sodium: 139 mg

Top 5 Nutrients

 
(% DV*)
Calcium: 23 % / 256 mg
Vitamin B12: 51 %
Phosphorus: 19 %
Zinc: 18 %
Selenium: 14 %