Cheese Sticks

Name: Cheese Sticks
Yield: 2 servings
Ingredients: 4 slices of milk bread; 2 tbsp (30 mL) butter; 4 slices of Canadian Cheddar cheese; 4 slices of Canadian Swiss* cheese; 1/4 cup (60 mL) strawberry jam

Brunch & Breakfast
Dinner
Main Dishes

This is the Cheese Sticks recipe.

Prep: 10 min

Yields 2 servings

Ingredients

4 slices of milk bread
2 tbsp (30 mL) butter
4 slices of Canadian Cheddar cheese
4 slices of Canadian Swiss* cheese
1/4 cup (60 mL) strawberry jam

DID YOU KNOW?

When you see the Blue Cow Logo on a product, it means it’s made with 100% Canadian quality milk.

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Preparation

Toast bread slices. Butter toasts. Press together one slice of Canadian Cheddar cheeseand one slice of Canadian Swiss cheese, cut in 6 strips. Top toasts with alterning colours of cheese strips.

Cut toasts crosswise in 4 strips. Repeat operation with remaining cheese and toasts. Serve with strawberry jam.