Cheese Twists

This is the Cheese Twists recipe.

  • Prep: 10 min - 15 min
  • Cooking: 10 min - 15 min
Yields 10 twists
cheese twists

Ingredients

  • 8 oz (240 g) puff pastry dough
  • 1 egg beaten
  • 2 cups (500 mL) favourite shredded Canadian Cheese
  • Paprika

Preparation

Preheat oven to 400 °F (200 °C). Line one baking sheet with parchment paper.

On a lightly floured surface, roll out puff pastry into a 10 inch (25 cm) square. Brush with beaten egg. Sprinkle with your favourite shredded Canadian Cheese and paprika.

Cut into strips 1 inch (2.5 cm) wide. Hold ends of strip and twist. Place on baking sheet.

Bake 10 to 15 minutes, or until puffed and lightly browned. Cool. Wrap first in wax paper, then tissue paper and ribbons.

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Nutrition

Nutritional Information

per serving
Energy: 239 Calories
Protein: 8 g
Carbohydrate: 11 g
Fat: 18 g
Fibre: 0.3 g
Sodium: 215 mg

Top 5 Nutrients

 
(% DV*)
Calcium: 16 % / 177 mg
Folate: 19 %
Vitamin B12: 13 %
Phosphorus: 13 %
Vitamin B3: 17 %