So simple and so nutritious! Cheese contains calcium and protein – two bone-building nutrients for everyone in the family.
- Prep: 5 min
- Cooking: 15 min
- 1 cup (250 mL) green onions finely chopped
- 1/2 cup (125 mL) French shallots finely chopped
- 2 tbsp (30 mL) butter melted
- 4 Naan flat bread
- 1 cup (250 mL) Canadian Cheddar cheese shredded
DID YOU KNOW?
When you see the Blue Cow Logo on a product, it means it's made with 100% Canadian quality milk that meets some of the highest standards in the world.
Preheat oven to 425 °F (220 °C).
In a medium bowl, mix green onions and shallots.
Brush butter evenly on Naan. Evenly distribute Cheddar cheese and onion mixture on top. Place Naan in the oven and bake for 10–15 minutes.
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Nutritional informationPer serving
Top 5 Nutrients
|Calcium:||27 % / 298 mg|