Dairy Farmers of Canada

Cinnamon Apple Strata

Our dietitians' favourite

A family favourite for dessert or special breakfast.

  • Prep: 15 min
  • Cooking: 45 min - 1 h
Yields 8 servings
cinnamon apple strata

Ingredients

  • 2 apples peeled, cored and diced
  • 1/2 tsp (2 mL) ground cinnamon
  • 1 tbsp (15 mL) butter
  • 8 slices raisin bread diced small
  • 3/4 cup (180 mL) shredded Canadian Cheddar cheese
  • 2-3 heaping tbsp (30-45 mL) brown sugar
  • 2 cups (500 mL) Milk
  • 3 large eggs
Placeholder alt

CONE QUEST CONTEST

Ready to scoop up a tasty prize? Sign up for More Goodness rewards to play Cone Quest and get a chance to win ice cream.
Plus, you’ll be in for all kinds of savings, recipes, offers and more.

SIGN UP NOW

Preparation

Preheat oven to 350 ºF (180 ºC). In a non-stick skillet pan over medium heat, sauté cinnamon and apples together in butter until tender.

Place three quarters of bread into lightly buttered 8-inch square (20 cm) baking dish. Spread apple mixture, cheese and brown sugar evenly over bread.

Beat milk and eggs together until frothy and stir in remaining bread. Add to baking dish and bake 45 to 60 minutes until set. Serve warm or chilled.

Tips

Learn more about

Nutritional information

Per serving
Energy: 223 Calories
Protein: 9 g
Carbohydrate: 24 g
Fat: 8 g
Fibre: 1.7 g
Sodium: 219 mg

Top 5 Nutrients

(% DV*)
Calcium: 16 % / 179 mg
Folate: 19 %
Riboflavin: 22 %
Vitamin B12: 30 %
Vitamin D: 20 %