Dark Chocolate Steamer

Name: Dark Chocolate Steamer
Yield: 3 servings
Ingredients: 2 tbsp (30 mL) cocoa powder; 1 tbsp (15 mL) sugar; 2 1/2 cups (625 mL) Milk; 2 1/2 oz (75 g) semi-sweet chocolate finely chopped; 1/4 cup (60 mL) 35 % cream (optional)

Beverages
Desserts & Sweets

This is the Dark Chocolate Steamer recipe.

Prep: 10 min
Cooking: 2 min - 5 min

Yields 3 servings

Ingredients

2 tbsp (30 mL) cocoa powder
1 tbsp (15 mL) sugar
2 1/2 cups (625 mL) Milk
2 1/2 oz (75 g) semi-sweet chocolate finely chopped
1/4 cup (60 mL) 35 % cream (optional)

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Preparation

In a small saucepan, combine cocoa powder, sugar and a small quantity of the milk. At medium heat, whisk in the rest of the milk. Once mixture is heated through, stir in semi-sweet chocolate until melted.

In a bowl, with whisk or electric mixer, beat cream until thick. Garnish hot chocolate with whipped cream (optional).