Grilled Chicken with Curried Yogurt
This is the Grilled Chicken with Curried Yogurt recipe.
- Prep: 10 min
- Cooking: 16 min - 20 min
- Refrigeration: 3 h
Ingredients
- 1 1/2 lb (675 g) chicken pieces with skin (drumsticks, thighs, etc.)
- Curried Yogurt Marinade
- 1 cup (250 mL) plain yogurt
- 2 tbsp (30 mL) lemon juice
- 2 tbsp (30 mL) olive oil
- 3 green onions chopped
- 1 garlic clove finely chopped
- 1 tsp (5 mL) curry powder
- Salt and pepper to taste
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Preparation
Place chicken pieces in large bowl and add Curried Yogurt Marinade. Mix well. Cover and refrigerate for a few hours.
Cook on grill over medium heat for 8 to 10 minutes on each side. Watch out for flames! Remove from heat and serve a few chicken pieces per person. Serve with salad and steamed green beans.
Curried Yogurt Marinade:
In bowl, mix together all ingredients and refrigerate.
Tips
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Nutritional information
Per serving| Energy: | 475 Calories |
| Protein: | 37 g |
| Carbohydrate: | 6.5 g |
| Fat: | 33 g |
| (% DV*) | |
|---|---|
| Calcium: | 12 % / 136 mg |
