Mascarpone shrimp bites
This is the Mascarpone shrimp bites recipe.
- Prep: 10 min
Ingredients
- 1/2 cup (125 mL) Canadian Mascarpone
- 1 cup (250 mL) small shrimp
- 1 tsp (5 mL) fresh horseradish chopped
- 2 tbsp (30 mL) fresh parsley chopped
- 2 tbsp (30 mL) fresh chives chopped
- Salt and freshly ground pepper
- 24 tortilla chips croutons or rice crackers
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Preparation
In a bowl, whisk Mascarpone to soften it. Stir in shrimp, horseradish, parsley, chives, salt and pepper.
Serve on chips, croutons or rice crackers.
Tips
Cheese alternatives: Canadian Ricotta, Cream Cheese.
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Nutritional information
Per serving| Energy: | 171 Calories |
| Protein: | 6 g |
| Carbohydrate: | 22 g |
| Fat: | 6 g |
| Fibre: | 0.9 g |
| Sodium: | 283 mg |
Top 5 Nutrients
| (% DV*) | |
|---|---|
| Calcium: | 4 % / 46 mg |
| Magnesium: | 18 % |
| Selenium: | 16 % |
| Phosphorus: | 13 % |
| Zinc: | 12 % |
