Dairy Farmers of Canada

Santa’s Sangria

Ho, ho, ho! It’s Santa’s Sangria. Yes, you read that right. Use Canadian vanilla ice cream to deliver the perfect holiday mocktail and land on everyone’s nice list this year. And with 5 minutes of prep time, you can make it faster than Santa’s elves make this year’s hottest toys.

By Disha , Content creator @feeedmi Disha
  • Prep: 5 minutes
Yields 4 servings
Santa's Sangria

Ingredients

  • ½ of an apple
  • 4 cups (1000 ml/1 L) club soda
  • 4 tsp (20 ml) rose syrup
  • 4 scoops (2 cups / 500 ml) Canadian vanilla ice cream
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DID YOU KNOW?

When you see the Blue Cow Logo on a product, it means it's made with 100% Canadian quality milk that meets some of the highest standards in the world.

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Preparation

Dice half an apple into tiny pieces and distribute them equally among four serving glasses.

Pour a cup of club soda into each glass, followed by 1 tsp of rose syrup.

Then add one scoop of Canadian vanilla ice cream into each glass.

Serve immediately and enjoy!

Tips

  • Serve the drinks first and then stir each in front of your guests. The drink will fizz and change into a delightful vanilla white colour.

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