Dairy Farmers of Canada

Scotian Rum n’ Java Cocktail

The rich flavours of dark rum and freshly brewed coffee are the perfect after supper cocktail.

By Ironworks Distillery, Micro-Distillery, Nova Scotia Ironworks Distillery

Ironworks is a micro-distillery located in the old port of Lunenburg on Nova Scotia’s historic South Shore. We take our name from the 1893 heritage building we call home: a marine blacksmith’s shop that once produced ironworks for the shipbuilding trade. We craft our spirits with the same love of traditional methods, attention to detail and have a passion for using locally grown and sustainable ingredients.

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  • Prep: Less than 5 minutes
Yields 1 drink
Scotian Rum n’ Java

Ingredients

  • 1.5 oz (45 ml) Amber or dark rum (Like Bluenose rum)
  • 1 tsp (5 ml) Brown sugar
  • 1 cup (250 ml) Fresh brewed coffee
  • 0.5 oz (15 ml) Canadian Sweetened condensed milk
  • Recommended Toppings:
  • Canadian Whipped cream
  • Canadian Sweetened Condensed Milk
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Preparation

Add rum, sweetened condensed milk and brown sugar to Irish coffee glass. Stir to dissolve sugar.

Top up glass with coffee. Add whipped cream and drizzle with sweet if desired.

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