Sour Cream Dip

This is the Sour Cream Dip recipe.

  • Prep: 5 min
Yields 200 ml, 3/4 t.
sour cream dip

Ingredients

  • 1/2 cup (125 mL) sour cream
  • 2 tbsp (30 mL) horseradish
  • 1 tbsp (15 mL) Dijon mustard
  • 1/4 cup (60 mL) mayonnaise
  • 1 tbsp (15 mL) lemon juice
  • Few drops of Worcestershire sauce
  • 1 tsp (5 mL) basil
  • Salt and pepper to taste

Preparation

In bowl, combine all ingredients. Mix well. Season to taste. Serve with raw vegetables, cut in julienne strips, chips or nachos.

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