Spicy spring pizza

This is the Spicy spring pizza recipe.

  • Prep: 15 min
  • Cooking: 10 min
Yields 4 Servings
spicy spring pizza

Ingredients

  • 4 thin pizza crusts (7½˝ x 8½˝ - 19 cm x 22 cm) or naan breads
  • 2 plum tomatoes sliced
  • 2 green onions cut into 1˝ (2.5 cm) pieces
  • 5 oz (150 g) fresh or frozen Northern shrimp (also known as Matane shrimp) chopped
  • 1 tsp (5 mL) hot pepper flakes
  • 4 tsp (20 mL) olive oil divided
  • 2 cups (500 mL) Canadian Mozzarella Ball grated
  • 1 1/2 cups (375 mL) baby spinach finely chopped
  • 1 cup (250 mL) watercress
  • 2 endives thinly sliced
  • 2 tsp (10 mL) lemon juice
  • Freshly ground pepper

Preparation

Preheat oven to 450°F (230°C).

Place pizza crusts on a parchment-lined baking sheet.

Top with tomato slices, green onions and shrimp.

In a small bowl, mix garlic, hot pepper flakes and 1 tbsp (15 mL) of oil. Drizzle mixture over pizzas.

Cover with cheese and cook in the oven for 7–10 min. 

Meanwhile, mix spinach, watercress, endives, lemon juice and remaining oil in a bowl. Season with pepper.

Top pizzas with salad mixture and serve immediately.

Tips

Cheese alternatives: Canadian Mild Cheddar, Monterey Jack, Gouda.

Learn more about

Nutrition

Nutritional Information

per serving
Energy: 412 Calories
Protein: 23 g
Carbohydrate: 35 g
Fat: 20 g
Fibre: 2.5 g
Sodium: 843 mg

Top 5 Nutrients

 
(% DV*)
Calcium: 35 % / 388 mg
Vitamin B12: 85 %
Selenium: 75 %
Folate: 59 %
Thiamin: 42 %