Tiny Cheese Kebabs

This is the Tiny Cheese Kebabs recipe.

  • Prep: 5 min - 10 min
  • Refrigeration: 1 h
Yields 20 kebabs
tiny cheese kebabs

Ingredients

  • Cubes of firm Canadian Cheese
  • Grapes or dipped apple wedges
  • 20 toothpicks

Preparation

Cut cheese in cubes of 2 1/2 cm (1 inch).

Skewer cubes of firm Canadian Cheese, alternating with grapes or lemon-juice-dippedapple wedges.

Refrigerate.

Tips

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Nutrition

Nutritional Information

per serving
Energy: 17 Calories
Protein: 2 g
Carbohydrate: 1 g
Fat: 1 g
Fibre: 0.1 g
Sodium: 49 mg

Top 5 Nutrients

 
(% DV*)
Calcium: 3 % / 34 mg
Phosphorus: 4 %
Vitamin B12: 2 %
Vitamin B3: 2 %
Zinc: 2 %