Very Berry Cottage Cheese Salad

Name: Very Berry Cottage Cheese Salad
Yield: 4 servings
Ingredients: 3 cups (750 mL) Canadian Cottage cheese; 1/4 cup (60 mL) vanilla yogurt; 2 tbsp (30 mL) honey; 1 tsp (5 mL) grated lemon rind; 1/2 cantaloupe; 1/2 honeydew melon; 2 cups (500 mL) mixed berries(strawberries; raspberries; blueberries; blackberries)

Dinner
Lunch
Salads

This is the Very Berry Cottage Cheese Salad recipe.

Prep: 10 min

Yields 4 servings

Ingredients

3 cups (750 mL) Canadian Cottage cheese
1/4 cup (60 mL) vanilla yogurt
2 tbsp (30 mL) honey
1 tsp (5 mL) grated lemon rind
1/2 cantaloupe
1/2 honeydew melon
2 cups (500 mL) mixed berries(strawberries, raspberries, blueberries, blackberries)

READY FOR REWARDS?

Preparation

Drain Canadian Cottage cheese to remove any excess liquid. Combine it with yogurt, honey and lemon rind.

Remove seeds from melons; cut each half into 4 quarters. Arrange 1 slice of each melon on 4 serving plates. Top with Canadian Cottage cheese mixture and berries.