Cantonnier Cheese Sandwich

This is the Cantonnier Cheese Sandwich recipe.

  • Prep: 5 min
Yields 4 sandwiches
cantonnier cheese sandwich


  • 8 slices rye bread
  • 12 slices Canadian Cantonnier cheese
  • 10 oz (300 g) smoked meat
  • 2 dill pickles sliced lenghtwise


Toast bread slices. On one slice of toast, place a few slices of cheese and meat. Top with two slices of pickle and another slice of toast.


Serve with Titanic beer.

Learn more about