Fruity Omelet with Maple Yogurt

Name: Fruity Omelet with Maple Yogurt
Yield: 4 servings
Ingredients: 7 large eggs; 1 cup (250 mL) fruit yogurt; 1/4 cup (60 mL) maple syrup; 1/2 cup (125 mL) 15 % or 18 % cream; 2 tbsp (30 mL) butter; 6 fresh strawberries hulled; 6 banana slices; 8 seedless green grapes; Maple syrup

Brunch & Breakfast
Lunch
Desserts & Sweets

This is the Fruity Omelet with Maple Yogurt recipe.

Prep: 10 min
Cooking: 10 min

Yields 4 servings

Ingredients

7 large eggs
1 cup (250 mL) fruit yogurt
1/4 cup (60 mL) maple syrup
1/2 cup (125 mL) 15 % or 18 % cream
2 tbsp (30 mL) butter
6 fresh strawberries hulled
6 banana slices
8 seedless green grapes
Maple syrup

READY FOR REWARDS?

Preparation

In bowl, whisk eggs for 20 to 30 seconds. Stir in yogurt, maple syrup and cream, stirring until smooth. Set aside.

In large non-stick skillet, heat butter over medium heat and pour in egg mixture. Cover and cook omelette for about 8 minutes or until preferred doneness. Top with fresh fruit and drizzle with maple syrup. Cook for another 2 minutes.

Remove from heat and serve immediately.