On February 20, Canada announced the release of an analysis on the economic impacts of the CPTPP, which includes those of market access concessions made on the dairy sector.
Dairy Farmers of Canada remains concerned that the updated Food Guide does not reflect the most recent and mounting scientific evidence available. There is abundant research that demonstrates that milk products with various fat content can be a part of healthy diet.
Dairy Farmers of Canada (DFC) has been informed that the final agreement of the Trans-Pacific Partnership (TPP) includes market access concessions on dairy products.