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Showing 161 - 170 of 1055 results

Frozen Chocolate Fruitsicles

Consumer Recipe

Melting chocolate in hot cream is a foolproof way to make a smooth dip or pourable coating for all manner of sweets. Dipping a variety of fruit pieces and freezing them makes a cool and refreshing treat to beat the heat.

Chocolate Cream Truffles

Consumer Recipe

Everyone loves truffles! Made with a dark chocolate ganache, as well as cream and fresh butter, these are quick to prepare, yet elegant and refined. For a pretty finish, roll the truffles in cocoa powder or icing sugar. Your guests will find them irresistible!

Frosty Yogurt Shakes

Consumer Recipe

Cool and refreshing, whip up these frosty drinks for an after school treat, post-workout replenisher or as a super-quick dessert.

Mom’s Chocolate Chip Cookies

Consumer Recipe

"These are a family favourite, especially fresh out of the oven. Nothing beats a few warm cookies and a big, cold glass of milk. Except, maybe, two cookies sandwiching a big scoop of real ice cream — it’s the tastiest way to beat the summer heat!
- "Recipe from Andrew Campbell from Strathroy, Ontario

Banana Chocolate Chunk Cake (Cooking Club Size)

Consumer Recipe

For the most yummy and moist cake, use bananas that are very ripe, with brown spots all over the peel, and mash well with a potato masher. Remind your Cooking Club members to bring along an 8-inch(20 cm) square glass baking pan to take their cakes home in.

Dark and Delicious Chocolate Velvet Cake

Consumer Recipe

Incorporating nutritious ingredients such as whole wheat flour, beets, yogurt and milk is a great way to provide balance to sweet treats – especially when no one will guess that it’s not just a regular chocolate cake! This one is super-tasty and moist and sure to become a favourite with the whole family.