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Showing 271 - 280 of 281 results

Asian Noodle and Vegetable Salad

Consumer Recipe

Crisp vegetables and soft noodles in a sweet and tangy peanut dressing give new life to a noodle salad. Add grilled chicken, pork or shrimp for a complete meal. Leftovers are terrific for lunch.

Golden Crispy Salmon Cakes on Greens

Consumer Recipe

Fish cakes are always popular on restaurant menus but now you don’t have to wait for a night out – you can make them at home and it’s really easy! Use canned or leftover cooked salmon and cream and wait for the rave reviews.

Scrumptious Smoothies

Consumer Recipe

A quick and nutritious way to start the day or for an afternoon pick-me-up. Whatever the flavour combination, cold milk and tangy yogurt make these smoothies truly scrumptious.

Canadian Brie Fondue

Consumer Recipe

This Brie fondue appetizer is sure to get your guests spinning. Simply topping the Brie with a delicious blend of autumn's harvest favourites and allowing them to melt and spread together onto a platter is a clever and fun way to entertain!

Gingerbread Cake with Mascarpone Frosting

Consumer Recipe

The perfect Christmas cake recipe doesn’t exist — said no one, after tasting this Gingerbread Cake with Mascarpone Frosting. This delicious cake will deliver all the sugar and spice you expect from a Christmas dessert.

Friday Night Cheeseburger Pizza Pie

Consumer Recipe

A quick and easy take on two family favourites ' pizza and burgers combined into one. If you like serve with additional burger toppings, such as crumbled Canadian Feta cheese, grilled mushrooms, sliced red onion or with a crunchy pickle on the side. Yummy!


Mexican Squash and Bean Salad

Consumer Recipe

Sweet squash and black beans simmered with chili, oregano and tomatoes on top of crispy greens make for a satisfying and tasty main course salad with the bonus of plenty of fibre. The zesty lime yogurt dressing and cheese complement this dish perfectly. For added crunch, make some baked tortilla chips to add on top of the salad or as a side.