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Showing 71 - 80 of 106 results

Frozen Desserts

Consumer Recipe

Keep your sweet tooth happy with these cool desserts with high-quality Canadian dairy. Perfect for those hot summer days!

Dark Chocolate Coconut Macaroon Mousse

Consumer Recipe

With just four ingredients and the magic of whipping cream, you can make a rich, chocolatey dessert in mere minutes. The flavour is reminiscent of ever-popular chocolate coconut macaroons while the texture is creamy and light.

Smoked Salmon Grilled Cheese with Maple Marinated Apricots

Consumer Recipe

By Chef Ned Bell

Who doesn’t love a fantastic grilled cheese sandwich? This recipe takes the best of the West coast: wild Pacific smoked salmon, Canadian cheese and seasonal stone fruits. The maple marinated apricots are a play on a fruit ketchup, but fresh, quick and simple.

Managing Water Use on the Farm

Corporate Resource

Find out how Canadian dairy farmers are using cutting-edge technology and time-tested techniques to conserve water on dairy farms.

Grilled Pink Peppercorn Steak with Creamy Cambozola Sauce

Consumer Recipe

This mouth-watering dish takes no time at all to prepare and the reward is delicious! The pink peppercorn crust is complimented so well by the creamy, cheesy Canadian Cambozola sauce. This one is sure to please your family, guests or even, yourself.

Peanut Butter & Jam Kulfi

Consumer Recipe

Kulfi is basically a denser version of ice cream, primarily made with whole milk.

The Very Best Hot Chocolate

Consumer Recipe

An amazingly delicious and satisfying homemade hot chocolate, and at a fraction of the cost of specialty coffee shops. Easy does it!

Ultimate Tomato Mac and Cheese Recipe

Consumer Recipe

The all-time classic comfort food. A tasty take on mac and cheese using diced tomatoes. It will have both adults and kids alike scooping up seconds (or thirds).

Chocolate Almond Profiteroles

Consumer Recipe

Profiteroles are a classic French dessert that really are easy to make – yet look impressive. You don’t need any special equipment, just a pot and a wooden spoon! Here, they’re filled with a luscious, but lighter, cream filling capturing the fabulous combination of chocolate and almonds.