Search in Dairy in Canada and Canadian Goodness

Cooking with kids: a delicious way to have fun!

21.02.2023 Consumer Article DFC - PLC

Getting your kids involved in preparing meals can help them develop healthy eating habits that will last a lifetime. And it's fun too!

Do dairy cows get vaccinated with mRNA vaccines?

26.01.2023 Consumer Question

Do dairy cows get vaccinated with mRNA vaccines? Answer: There are no current mRNA vaccines licensed for use in cattle or cows in Canada or in the United States.

Can I get ‘vaccinated’ by eating meat from a vaccinated animal?

26.01.2023 Consumer Question

Can I get ‘vaccinated’ by eating meat from a vaccinated animal? Answer: No, it is not possible for a vaccine to be transmitted through meat or dairy consumption.

Greener holidays: 5 eco-friendly gift ideas

25.11.2022 Consumer Article DFC - PLC

Make gift-giving a little easier and more eco-friendly this holiday season with these thoughtful ideas. The planet (and your wallet!) will thank you.

Bringing Sustainability to the Table

14.11.2022 Consumer Article DFC - PLC

Check out these zero-waste recipes developed by prominent chefs, and featuring delicious Canadian dairy. Sustainability has never tasted so good.

How to get your free 2023 Milk Calendar

30.09.2022 Consumer Article DFC - PLC

Each year, Canadian dairy farmers look forward to sharing the Milk Calendar tradition in homes across the country.

Take your recipes to the next level with homemade flavoured butter

14.05.2022 Consumer Article DFC - PLC

Homemade flavoured butters are perfect for enhancing every dish. Learn about all the easy ways to mix-in some added flair.

Milk: ideal for recovering after a physical activity

01.04.2022 Consumer Article DFC - PLC

What's the best post workout recovery meal? Read more to find out.

5 simple ways to unwind after the holidays

13.01.2022 Consumer Article DFC - PLC

Try these simple ways to unwind after a busy holiday season and ward off the winter blues.

What is added to milk?

04.12.2021 Consumer Question

What do you add to milk? Is it regulated?