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What is diafiltered milk?

Corporate Article Pierre Lampron

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Supporting community litre by litre

Corporate Article DFC - PLC

Learn how the dairy industry is supporting underserved communities and promoting access to nutritious foods.

How to Cook With Butter

Consumer Article DFC - PLC

Butter makes everything better! Learn how to sauté, sear, and drizzle with butter for your next meal. Plus, tips for making better sauces, dips, and spreads!

ProAction Biosecurity Module Launched

Corporate Article DFC - PLC

This latest proAction phase is a critical step that makes industry standards for biosecure farm practices mandatory, measurable and transparent.

Canadian Dairy Farmers Celebrate World School Milk Day

Corporate News

Dairy Farmers of Canada (DFC) is proud to join over 40 countries across the globe to celebrate World School Milk Day, and highlight the positive contributions the program has made to the health and well-being of children across Canada, so they can play, learn, and grow.