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Showing 1621 - 1630 of 2479 results

Little Plum Puddings

Consumer Recipe

Here is an update to a British Christmas classic. Serve in individual canning jars with a vanilla caramel sauce that your guests can enjoy pouring over their own puddings.

Devilish Deviled Eggs

Consumer Recipe

Party goers love deviled eggs and these little devils are sure to delight at your Halloween celebration! The tangy and zesty yogurt filling topped with red pepper taste as terrific as they look. Set them out on a black plate on top of a red napkin or cloth for a dramatic effect.

Greek Salad with Oregano Grilled Pork

Consumer Recipe

Give classic Greek salad a boost with succulent grilled pork and a tasty creamy dressing- and marinade-in-one. Chop the vegetables while the pork marinates for a quick meal on a hot summer’s evening. Leftovers are terrific for lunch!

Italian Beef-Topped Potatoes

Consumer Recipe

Turn plain potatoes into a complete meal with a few added ingredients. Canadian Provolone cheese adds a punch of flavour, and important nutrients.

Frozen Hot Chocolate

Consumer Recipe

Blend up your new winter go-to. This Frozen Hot Chocolate hits your taste buds in all the right ways. One of our favourite parts aside from the high quality Canadian dairy? It’s ready in just 10 minutes.

Basil Lemon Panna Cotta

Consumer Recipe

An easy dessert recipe that’s delicious, surprising and refreshing!

Stuffed Corn Bread Sandwich

Consumer Recipe

Classic Southern corn bread with sausage and cheese, layered like a sandwich before cooking. Serve warm or at room temperature.

Caramelized Pecan Baked Brie

Consumer Recipe

We know hosting can bring on the stress - that's why we've got you covered with an appetizer that's sure to impress! This quick and easy caramelized pecan-baked brie tastes gourmet. Sure to please those who love both sweet and salty flavours. Be sure to use brie repping the Quality Milk logo.

Egg, Tomato and Cheese Breakfast Pizzas

Consumer Recipe

Skip the drive-through in the morning and whip up a batch of these breakfast pizzas instead. You’ll be glad you did! Tomatoes and basil and, of course, gooey Mozzarella cheese add punch to scrambled eggs all on top of a crispy whole wheat pita bread. Add a glass of milk and a piece of fruit and you’re set.