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Greek Marinated Pork Tenderloin

Consumer Recipe

Pork tenderloin is marinated in the classic Mediterranean flavours of yogurt, dill, and basil. Served over a fresh Greek salad, it’s perfect to serve up and enjoy on a hot day.

Wild Mushroom, Sausage and Spinach Strata

Consumer Recipe

Also called a ‘wife saver’ (or a ‘husband saver’ in some families), this make-ahead dish is a celebratory, yet relaxing, way to enjoy Christmas morning. Old Canadian Cheddar, eggs and crusty sourdough are the perfect backdrop to mushrooms, spinach and crumbled sausage. It’s gourmet breakfast, all in one dish. Leftovers are also perfect for dinner!

One-Pot Spaghetti Supper

Consumer Recipe

A family favourite made easier by combining the sauce and pasta all in one pot. No draining, no fuss, just a great meal for everyone to enjoy.

Chicken Parmesan with Creamy Tomato Pasta

Consumer Recipe

Golden browned chicken cutlets and a thick tomato sauce with the added goodness of Milk make this restaurant favourite an easy home cooked meal.

Chocolate Peanut Butter Cheesecake Tarts

Consumer Recipe

Bursting with delicious flavour, these ultra-luscious chocolate and peanut butter tarts will bring a smile to the little ones...and to their parents as well. Indulge your loved ones – and your sweet tooth! – with these easy-to-make tarts, sure to become a hit during the holiday season.

Weeknight Chicken Quinoa Stew

Consumer Recipe

This stew is similar to a risotto but is made with protein-rich quinoa. Combined with chicken, milk, and plenty of carrots, peas and tomatoes, you get all four food groups in one pot –– a must-try recipe, indeed!