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There’s no monopoly on supporting dairy

Corporate Article Pierre Lampron

Canadian and U.S. dairy industries are fundamentally different. While Canadians enjoy stable prices and supply, the US market is vulnerable to unexpected surplus of product, driving prices down for farmers and disrupting the market for consumers.

Lowering our Carbon Footprint

Corporate Article DFC - PLC

Did you know? Canadian dairy has one of the lowest carbon footprints in the world! And with continuously improved practices it's getting smaller each year.

Dairy in the news

Corporate Resource

Delve into newsworthy issues affecting Canadian dairy farmers and the dairy products you love. Here’s our perspective on regulations, public health matters, policies, and trade agreements.

A Day in the Life of a Canadian Dairy Cow

Corporate Resource

It only takes a few minutes to milk a cow – so how do they spend the rest of their day? Learn more about the typical day of a Canadian dairy cow.

Understanding the Importance of Dairy in Diet for Health

Consumer Article DFC - PLC

Adopting healthy eating habits is, without a doubt, an important factor when it comes to achieving good health. But with so much nutrition information circulating these days, it can be hard to know what to make of it all.