Search Dairy Farmers of Canada

Dairy in the news

Delve into newsworthy issues affecting Canadian dairy farmers and the dairy products you love. Here’s our perspective on regulations, public health matters, policies, and trade agreements.

Canadian Goodness Author, Dairy Farmers of Canada

What is diafiltered milk?

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Quick and easy ways to make your meals butter

It’s always better with butter. Find ways to take full advantage of this ingredient, so you can turn all your recipes into yummy delights.

Canadians want Canadian milk and dairy products

Over the last few years, science has proven that not only is dairy fat not harmful to health - it is actually beneficial.

Dairy Excellence

Giving 100% means making sure our dairy sector runs smooth like Canadian butter. See how our dairy farmers are keeping standards high while continually looking for ways to improve and innovate.

5 steps we take to reduce our environmental impact

Dairy farmers in Canada are taking important steps towards reducing milk’s environmental footprint. See how we’re working towards a more sustainable future.

Blue Cow meet the Golden Arches™

Use of Blue Cow logo brings together two of Canada’s most iconic brands.

What does the blue cow logo mean?

Have you spotted the blue cow logo on your favourite dairy products? Here’s what it stands for and why we’re proud of producing milk the Canadian way.

Technology and the future of Canadian dairy farming

See how Canadian dairy farmers are using new technology daily to care for their cows and produce Canadian quality milk.