Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Canadian Quality Milk"

Search by area of interest
Search by page type
Sort by
Reset filters
Showing 361 - 370 of 3250 results

Cream of Asparagus Soup

Consumer Recipe

Some like it hot. Some like it cold. Serve this knockout soup one way, then freeze the rest for company later.

Tasty Thai Chicken and Noodles

Consumer Recipe

It's trendy Thai cuisine made easy by replacing some traditional ingredients with readily available ones. Love the terrific balance of flavours in this dish.

Dark Chocolate Cinnamon Truffle Tart

Consumer Recipe

Cream can't be beat in this silky, dark chocolate tart and the hint of cinnamon adds festive flair. For extra splash, garnish each slice with sweetened softly whipped cream and a sprinkle of cinnamon.

Choco-Nana Squares

Consumer Recipe

A deliciously moist peanut butter banana cake topped with Chipits. Great after school with an ice cold glass of Milk!

Mexican Street Corn Pasta Salad

Consumer Recipe

A delicious fusion of pasta, Mexican street corn, and dairy products containing Canadian milk. Enjoy this light and tasty pasta salad, perfect for that end-of-summer season!

Festive Truffle Trio

Consumer Recipe

A wonderfully delicious hostess gift. Prepare the 3 truffle varieties in advance: keep them in separate airtight containers in the refrigerator for up to 2 weeks or in the freezer for up to 2 months.
This recipe will give children a chance to get their hands dirty... with chocolate.

Light & Fresh Cobb Salad

Consumer Recipe

This colourful main course salad is a sight to behold and is packed with vibrant and fresh flavours to savour. The Milk marinade helps the chicken grill to moist perfection.

Chicken & Mushroom Barley “Risotto” with Pear & Asiago

Consumer Recipe

By Anna Olson

Milk replaces chicken stock as Anna Olson mixes simple ingredients to make magical results in her Mushroom Barley Risotto. The milk makes the risotto taste decadently creamy, and you can control how much cheese you add, to keep the fat to a minimum.