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Chocolate Almond Profiteroles

Consumer Recipe

Profiteroles are a classic French dessert that really are easy to make – yet look impressive. You don’t need any special equipment, just a pot and a wooden spoon! Here, they’re filled with a luscious, but lighter, cream filling capturing the fabulous combination of chocolate and almonds.

Cedar Baked Cheese Duo with Birch & Blueberry Relish

Consumer Recipe

By Chef Ned Bell

This recipe is truly a double whammy! It’s the best of the best: baked and melted Velvet Blue cheese with ‘crispy’ and salty Canadian Clothbound Cheddar – both from British Columbia! The relish is delicious and so simple to make – equal parts sweet and savory – and it can be used as a garnish for baked cheese or cheese plates, barbecued or grilled fish, grilled light meats, or even poured over ice cream.

Emerald Isle Pesto Pasta

Consumer Recipe

The many shades of green are a stunning sight when you visit Ireland, the Emerald Isle. Now, you can bring that vibrant colour to your dinner table to celebrate St. Patrick’s Day with this tasty and easy pasta dish. A simple sauce made with milk blends wonderfully with a nutritious and flavouful – and green! – pesto made with spinach, broccoli and basil and finished off with the zest of Canadian Parmesan cheese.

Double Chocolate Brownie Cookies

Consumer Recipe

A soft cookie and the unmistakable flavour of chocolate brownies are combined in one rich delight.

Roasted Onion Mashed Potatoes

Consumer Recipe

Mouth-watering mashed potatoes taste even better with the added sweetness of roasted onions.

Open-Faced Chicken Souvlaki Pitas

Consumer Recipe

This quick and easy recipe provides all the enjoyment of souvlaki without all the work of assembling skewers. Serve with a crisp green salad on the side.

Cream of Chicken and Vegetables

Consumer Recipe

Treat yourself to our creamy chicken and vegetable recipe, perfect for cozy gatherings. Enjoy the tender chicken and fresh veggies in a delightful blend. Ideal for family dinners or gatherings with friends.

Spicy Apple Nog

Consumer Recipe

This surprising Fall hot drink is like an apple pie in a cup! Warm apple juice, infused with real cinnamon sticks and vanilla, gets elevated with the addition of butter and cream made from 100% Canadian milk.

Mango Mousse with whipped cream

Consumer Recipe

In this Mango Mousse recipe, the sweet taste of the mango, combined with the scrumptious Canadian 35% cream whipped up into an airy texture, makes for a great complement to the traditionally richer holiday meals.