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There’s no monopoly on supporting dairy

Corporate Article Pierre Lampron

Canadian and U.S. dairy industries are fundamentally different. While Canadians enjoy stable prices and supply, the US market is vulnerable to unexpected surplus of product, driving prices down for farmers and disrupting the market for consumers.

Dairy Excellence

Corporate Resource

Giving 100% means making sure our dairy sector runs smooth like Canadian butter. See how our dairy farmers are keeping standards high while continually looking for ways to improve and innovate.

Dairy Farmers of Canada x Smoke’s Poutinerie

Consumer Article DFC - PLC

Smoke’s Poutinerie in partnership with the Dairy Farmers of Canada, is stopping in cities across Canada for everyone to try some world-famous poutine. Check out locations and dates!

Lowering our Carbon Footprint

Corporate Article DFC - PLC

Did you know? Canadian dairy has one of the lowest carbon footprints in the world! And with continuously improved practices it's getting smaller each year.

What supply management means for Canadians

Consumer Article DFC - PLC

Supply management is a sustainable agricultural system that provides peace of mind to farmers and consumers. Find out what it means for Canadians.

On NAFTA: Don’t blink!

Corporate Article Pierre Lampron

With Ministers from Canada, the United States, and Mexico converging on Washington this week, dairy farmers’ message to the Canadian negotiating team is simple: don’t blink!

Bake Cheesecake with the Great Canadian Baking Show

Consumer Article DFC - PLC

Mahathi Mundluru (season 4 runner-up of the Great Canadian Baking Show) and chef Wallace Wong bake this delicious Cappuccino and Chocolatissimo Cheesecake with high-quality 100% Canadian cream cheese and milk products.