Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Family dinner"

Search by area of interest
Search by page type
Sort by
Reset filters
Showing 141 - 150 of 154 results

Assessing our environmental impact

Corporate Article DFC - PLC

Dairy farmers are constantly measuring the environmental impact of their farms and systems in order to find ways to reduce their environmental footprint.

The basics: Pairing wine and cheese

Consumer Article DFC - PLC

To help take the guesswork out of creating the perfect wine and cheese pairings, here are some easy tips to follow.

Protein for your fitness and health

Consumer Article DFC - PLC

Protein plays many roles in your body and is essential for health at every age. So, it’s not surprising that protein is so popular these days!

En route to the second round of NAFTA negotiations

Corporate Article Pierre Lampron

On August 16, I landed in Washington for the first round of the North American Free Trade Agreement (NAFTA) renegotiations. You could feel the anticipation in the air as politicians remained vague yet optimistic in their comments, while journalists attempted to read between the lines and predict any possible changes for NAFTA 2.0. In headlines that week were endless articles and speculations about the future of the dairy industry and ways to undermine supply management in Canada.

Wrapping up an eventful 2017

Corporate Article Pierre Lampron

As the year comes to a close, it’s time to reflect on some of the excitement we have seen at Dairy Farmers of Canada in 2017, the year of Canada 150!

Healthy ways to satisfy your sweet tooth

Consumer Article DFC - PLC

Find yourself craving a little sweetness? If so, you’re not alone! Research suggests that our taste for sweet foods is innate – we’re actually born with it. Experts believe that we evolved with our liking for sweetness because our brain depends on glucose (a basic type of sugar) to function.