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Backyard Barbecue Trifle

Consumer Recipe

Here’s a fun way to serve dessert come summer. Take advantage of mason jars you may have lying around – they’re the perfect size for this easy summer dessert. Dessert bowls work very nicely as well; you may need to grill a slice or two more pound cake.

Alberta bound – The Crozier family

Corporate Article Pierre Lampron

In 1896, David Crozier ventured to what is now Sturgeon County, just north of Edmonton, where he purchased Cutbank Farm from William Cust. This land, which lies on the shores of Cutbank Lake, has remained in the Crozier family for 120 years. Today, David’s great grandson Lenard owns and operates Cheslen Dairies with his sons, Jason and Brett.

TRADITIONAL SOUVLAKIS WITH HOMEMADE TZATZIKI SAUCE

Consumer Recipe

Seasoned and sautéed lamb is wrapped in a pita and topped with onions, tomatoes and homemade Tzatziki to make this familiar Greek fast food fare. Wrapped in foil and served with Greek salad, it's the restaurant experience at home.

Mocha Cream

Consumer Recipe

This is the Mocha Cream recipe.

Frosty Yogurt Shakes

Consumer Recipe

Cool and refreshing, whip up these frosty drinks for an after school treat, post-workout replenisher or as a super-quick dessert.

Apple Donuts

Consumer Recipe

These delicious and easy-to-make apple donuts are a light and tasty healthy snack. Topped with Greek yogurt, cream cheese, and optional toppings like sprinkles, shredded coconut, fruit, or whatever else your heart (or stomach) desires!