Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Canadian dairy"

Search by area of interest
Search by page type
Sort by
Reset filters
Showing 871 - 880 of 5055 results

Fresh & Light Antipasto Tuna Salad

Consumer Recipe

With plenty of texture, satisfying cheese and tuna mixed with vegetables and a creamy, yet light dressing, this salad makes a nice change from traditional dinner fare. Serve on a bed of greens or on toasted whole grain bread for an open-faced sandwich.

Delicious All-Green White Bean Soup

Consumer Recipe

This White Bean Green Soup is your ideal winter companion for a nutritious and warming meal. Its creamy texture and subtle flavours offer a comforting and satisfying experience. White beans are an outstanding source of plant-based protein. When combined with dairy products, they make for a balanced and healthy choice, ideal for vegetarians and those seeking a well-rounded diet. Dive into this wholesome delight and savour the goodness!

Bow Ties with Broccoli and Cheddar

Consumer Recipe

A fool-proof way to get your kids to enjoy broccoli. Cheddar cheese combined with their favourite pasta and broccoli is the simplest answer to a nourishing meal.

Creamy Espresso Martini

Consumer Recipe

You're probably familiar with the classic espresso martini... But have you tried this creamy espresso martini? We've added cream made from high-quality Canadian milk for a smooth and velvety taste. Cheers!

Scalloped Potatoes with Mushrooms

Consumer Recipe

Mushrooms add a wonderful texture and flavour to this traditional dish. It can easily be made a day ahead.

Cream of Carrot Soup

Consumer Recipe

Homemade soup fits the bill for a quick weeknight dinner, lunch packed up and ready to heat or a starter for a weekend meal. The sweet taste of carrots accented with cheese and milk will please all members of the family.
-Recipe from Anne Friesen, dairy farmer from Morden, Manitoba.

Blue Cheese Baked Ham

Consumer Recipe

This recipe is for true Blue cheese enthusiasts: a baked ham stuffed with blue cheese. Wow! Plus, the ham is baked in red ale and apple juice, adding generous flavour and aroma to the dish.