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What is diafiltered milk?

Corporate Article Pierre Lampron

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Wrapping up an eventful 2017

Corporate Article Pierre Lampron

As the year comes to a close, it’s time to reflect on some of the excitement we have seen at Dairy Farmers of Canada in 2017, the year of Canada 150!

Bringing Sustainability to the Table

Consumer Article DFC - PLC

Check out these zero-waste recipes developed by prominent chefs, and featuring delicious Canadian dairy. Sustainability has never tasted so good.

ProAction Biosecurity Module Launched

Corporate Article DFC - PLC

This latest proAction phase is a critical step that makes industry standards for biosecure farm practices mandatory, measurable and transparent.

Sustainable Dairy Farming Practices

Corporate Article DFC - PLC

From crop rotation to precision farming to water and land management, Canadian dairy farmers are leading the way in sustainable farming practices.

Healthy Cows Make Happy Farmers

Corporate Article DFC - PLC

From health care to stall comfort to record-keeping, Canadian dairy farmers are proud to set and follow some of the highest animal care standards in the world.